3 oz. Single Malt Whiskey @stranahans
1/2 oz. Simple Syrup
1/4 oz. Banana Liqueur
Cardamom Bitters
Fernet Branca Rinse

Pour about 1/4 oz. Fernet in glass and swirl all around. Get rid of excess. Stir together other ingredients with ice. Place rocks cube in fernet rinsed glass, strain cocktail

What’s a good cocktail to enjoy while relaxing on your brand new @article sofa? Glad you asked. How about this Sazerac riff using a single malt whiskey, a touch of banana, and fernet, to get some of those winter spice flavors. And nah, this isn’t an #ad or anything. Just stoked I finally got a sofa for my place so naturally wanted to make a drink to celebrate it and show it off a little of course.

And a shoutout to @johnthethomas for the bottle of single malt. It’s extremely smooth and I instantly got sweet banana/spice notes off the nose when I popped it open so it went perfect in this tasty recipe. Hope everyone had a good weekend! Cheers to the new week 🥃

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